Food & Medicine Homology 创刊号正式上线

2024年8月1日,国际全英文开放获取期刊Food & Medicine Homology(《药食同源》英文刊,Print ISSN:30066867 Electronic ISSN:3006-4252)创刊号正式登陆清华大学出版社在线平台。

Food & Medicine Homology 首期共上线11篇文章,包含1篇Perspective,2篇Review Article以及8篇Research Article。

创刊号目录


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《药食同源》理念

Perspectives in Food & Medicine Homology


Bin Cong, Xiaojiang Hao, Dongxiao Sun-Waterhouse,  Wen-Yi Kang

Food & Medicine Homology,2024,1:9420018.
https://doi.org/10.26599/FMH.2024.9420018
https://doi.org/10.26599/FMH.2024.9420018

从传统药食同源向现代食药同源的转变



Transformation from traditional medicine-food homology to modern food-medicine homology


Dongxiao Sun-Waterhouse, Xiao-Yu Chen, Zhen-Hua Liu, Geoffrey I.N. Waterhouse, Wen-Yi Kang

Food & Medicine Homology, 2024, 1: 9420014.

https://doi.org/10.26599/FMH.2024.9420014


核桃内种皮的化学成分及其对健康的益处

The chemical composition of the walnut pellicle and its benefits to health Chen-Rui


Chen-Rui Zhao, Qin Chen, Xuan Ma, Tian-Yu Yang, Wen-Jie Yan, Rui-Fen Rong, Feng Wang

Food & Medicine Homology, 2024, 1: 9420007.

https://doi.org/10.26599/FMH.2024.9420007

菊苣的化学成分和健康促进作用综述

Chemical compositions and health-promoting effects of Cichorium intybus L. (chicory): a narrative review

Raghda A. El-Sayed, Ali B. Jebur, Mohamed M. Abdel-Daim, Fatma M. El-Demerdash

Food & Medicine Homology, 2024, 1:9420012.

https://www.sciopen.com/article/10.26599/FMH.2024.9420012


左旋香芹酮对粘质沙雷氏菌降毒增效的机制解析


Anti-virulence potential of carvone against Serratia marcescens


Jin-Wei Zhou, Kun-Yuan Yin, Wen-Qi Luo, Ao Chen, Zhe-Wen Liang, Peng-Cheng Ji, Yu-Jie Wang, Xin Nan Wang

Food & Medicine Homology, 2024, 1: 9420001.

https://doi.org/10.26599/FMH.2024.9420001

2001-2024年酒精性肝病中脂质过氧化的文献计量学分析


A bibliometric analysis of lipid peroxidation in alcoholic liver disease from 2001 to 2024


Jian-Ling Yao, Xian-Xian Li, Ming-Xia Li, Ying-Yu He, Meng-Yu Sun, Qing-Yue Deng, Wei Liu, Ruo-Lan Song, Jia-Mu Ma, Yuan Zheng, Xue-Yang Ren, Ying Dong, Xiao-Yun Liu, Yan Zhang, Gai-Mei She

Food & Medicine Homology, 2024, 1: 9420009.

https://doi.org/10.26599/FMH.2024.9420009

《饮膳正要》:探索食物之力,传承健康思想


Yinshan Zhengyao: exploring the power of food and inheriting healthy thoughts


Hui Niu, Aruhan, Seesregdorj Surenjidiin, Li-Ming Zhang, Chun-Hong Zhang, Min-Hui Li

Food & Medicine Homology, 2024, 1: 9420006.

https://doi.org/10.26599/FMH.2024.9420006


艾叶多糖改善LPS诱导的小鼠肠道炎症和肠道菌群失调


Artemisia argyi polysaccharide alleviates intestinal inflammation and intestinal flora dysbiosis in lipopolysaccharide-treated mice


Er-Juan Ning, Chao-Wei Sun, Xue-Fang Wang, Ling Chen, Fei-Fei Li, Li-Xian Zhang, Lu-Peng Wang, Yan-Ni Ma, Jie Zhu, Xiao Li, Wei Wang

Food & Medicine Homology, 2024, 1: 9420008.

https://www.sciopen.com/article/10.26599/FMH.2024.9420008


从藜麦种子中筛选潜在的α-葡萄糖苷酶抑制剂并优化提取工艺


Screening and extraction process optimization for potential α-glucosidase inhibitors from quinoa seeds


Ruili Zheng, Jie Wang, Siyi Liu, Zhipeng Sun, Liyan Zhao, Guitang Chen

Food & Medicine Homology, 2024, 1: 9420004.

https://doi.org/10.26599/FMH.2024.9420004

一种新的降糖肽GPAGAP的筛选、作用机制预测及其对HepG2细胞胰岛素抵抗的改善


A novel antidiabetic peptide GPAGAP from Andrias davidianus collagen hydrolysates: screening, action mechanism prediction and improving insulin resistance in HepG2 cells


Zi-Han Dong, Ruo-Yao PanGuo-Yan Ren, Ming Zhou, Bin Zhang, Jin-Ling Fan, Zhi-Jun Qiu

Food & Medicine Homology, 2024, 1: 9420010.

https://doi.org/10.26599/FMH.2024.9420010


五个中国核桃品种雄花成分的分析与比较


Analysis and comparison of staminate flowers components in five Chinese walnut varieties


Zhi-Xiang Cao, Yu-Xin Li, Ai-Jin Ma, Yi-Ling Tian

Food & Medicine Homology, 2024, 1: 9420005.

https://doi.org/10.26599/FMH.2024.9420005